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Chimichangas: Origins, Recipe, and Serving Tips

Deep-fried burritos, or chimichangas, are a staple of Tex-Mex and other Southwestern cuisines. While the exact origins of chimichangas are…

Christina Sawyer Christina Sawyer

What Is Malt and How Do You Use It?

Malt is a versatile ingredient that can add flavor, color, and texture to many dishes and drinks. Malt is made…

Christina Sawyer Christina Sawyer

Cauliflower Piccata Recipe

A light and lemony cauliflower piccata recipe that's crisp-tender, golden brown and delicious! This easy cauliflower dish makes a bright,…

Christina Sawyer Christina Sawyer